Foods Tagged: nuts

Sweet pastry made with layers of phyllo dough, nuts, and syrup.

A rich dessert of layered pastry, nuts, and honey, popular in Jordan.

Roasted or boiled mongongo nuts, a popular snack and ingredient.

Sweet pastry made with layers of phyllo dough and nuts.

Ma'arouk is a Lebanese dessert made with a crispy, flaky pastry filled with sweetened cream or nuts, then baked until golden brown.

A rich dessert made with layers of phyllo dough, nuts, and honey.

Layered pastry with nuts and syrup, popular in Armenian celebrations.

A coconut milk-based pudding made with mani (ground nuts) and coconut milk, similar to Pembe de Mani de Coco but with a stronger coconut flavor.