Name: Authentic İç Pilav Recipe
Prep time: 25 min
Cook time: 25 min
Yield: 4
Cuisine: Turkey
Ingredients: 5 cups Baldo or short-grain rice; 200 grams calf's liver, finely chopped; 1 medium onion, finely diced; 1/4 cup pine nuts (or slivered almonds); 3 tablespoons butter (or 2 tbsp butter + 1 tbsp olive oil); 2 cups hot chicken or beef broth; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/4 teaspoon ground allspice; 1/4 teaspoon ground cinnamon; 1 pinch sugar (optional, to balance flavor)

İç Pilav 🇹🇷 Turkey

Rice pilaf with liver and nuts

iç pilav rice pilaf

Made with

Rice liver nuts onions

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Turkey

More dishes to explore from the same cuisine.