Foods Tagged: pastries

Lebanese pastry filled with cream and nuts, often served during Ramadan.

Lebanese pastry filled with cheese and nuts, often served during Ramadan.

Filled pastries fried to a golden crisp, often savory.

Deep-fried pastries filled with spiced meat or vegetables, popular in rural areas.

Lebanese pastry filled with cheese and nuts, often served during Ramadan.

Small, round pastries filled with meat or vegetables, often served with gravy.

Flaky, golden-brown pastries filled with spiced meat, onions, and potatoes.

Deep-fried pastries filled with spiced potatoes, peas, and meat.