FoodHopp

Name: Authentic Maamoul Bil Laban Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 12
Cuisine: Lebanon
Ingredients: 100 grams butter (softened); 200 grams sugar; 1 teaspoon vanilla extract; 200 grams ground walnuts or pistachios (plus extra for rolling); 250 grams phyllo dough (or store-bought sheets); 1/4 cup water; 1 teaspoon baking powder; 1/4 teaspoon salt