Name: Authentic Sambousek Bil Jallab Recipe
Prep time: 45 min
Cook time: 20 min
Yield: 8
Cuisine: Saudi Arabia
Ingredients: *For the Pastry Dough:**; 2 cups all-purpose flour; 1/2 teaspoon salt; 1 tablespoon vegetable oil; 3/4 cup warm water (approximately); *For the Jallab Filling:**; 1 cup jallab syrup (store-bought or homemade); 1/2 cup crushed walnuts or pine nuts; 1 tablespoon cornstarch (mixed with 2 tablespoons cold water to make a slurry); *For Frying and Finishing:**; 4 cups vegetable oil (for deep frying); 1/2 cup powdered sugar (for dusting); 1/2 cup toasted sesame seeds (optional, for garnish)

Sambousek Bil Jallab 🇸🇦 Saudi Arabia

Small and sweet pastries filled with a mixture of jallab, offering a fruity and indulgent dessert.

Pastries Fruity

Made with

Jallab (fruit syrup)pastry dough

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