Foods Using red wine

Beef stew with red wine and onions

Vietnamese beef stew with red wine and spices, often served with bread or rice noodles.

Beef stew in red wine with mushrooms

Roscas de vino are Spanish wine biscuits made with flour, sugar, olive oil, and red wine, often served as a sweet snack or dessert.

Beef stew marinated in red wine

Rabo de toro al vino tinto, or oxtail stewed in red wine, is a traditional Spanish dish made with oxtail that is cooked slowly in a sauce made from red wine, onions, carrots, and spices.

Pot roast, often with red wine

Alcoholic beverage made with red wine and brandy