FoodHopp

Name: Authentic Methi na Gota Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: India
Ingredients: 1 cup fresh fenugreek leaves (methi), washed and finely chopped; 1 cup gram flour (besan); 1/4 cup fine semolina (rava/sooji); 1 green chili, finely chopped; 1 teaspoon ginger, grated; 1/2 teaspoon turmeric powder; 1/2 teaspoon red chili powder; 1/2 teaspoon carom seeds (ajwain); 1/4 teaspoon baking soda; 1/2 teaspoon lemon juice; 1/2 teaspoon sugar; 1/4 cup yogurt; 1/4 cup water (or as needed); Salt to taste; Oil for deep frying