Foods Using White beans

White beans cooked in a tomato-based sauce

Beef stew with white beans

Fabada maragata is a Spanish bean stew from the Maragatería region, made with white beans, chorizo, and other meats, often served with a special type of sausage called cecina.

A traditional dish from the Cantabria region, made with white beans, pork, chorizo, and cabbage.

A traditional Greek bean soup made with white beans, tomatoes, onions, carrots, celery, and herbs, often served with crusty bread.

A traditional Catalan salad made with dried codfish, tomatoes, onions, black olives, and white beans.

A traditional Greek bean soup made with white beans, tomatoes, olive oil, and vegetables, often served with bread.

White beans with lamb and chestnuts