FoodHopp

Name: Traditional Sweet Rice Flour Pithe (Pitha)
Prep time: 20 min
Cook time: 40 min
Yield: 4
Cuisine: India
Ingredients: 1 cup fresh rice flour (chaler guri); 2 tablespoons wheat flour (atta); 5 liters full-fat whole milk; 1 cup sugar (adjust to taste); 4 green cardamom pods, crushed; 1 tablespoon ghee (clarified butter); 1/4 teaspoon salt; 5 cups water (for dough)