FoodHopp

Name: Authentic Paravannam Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: India
Ingredients: 1 cup raw rice (sona masoori or similar short-grain); 1 cup jaggery (grated or powdered, adjust to taste); 4 cups whole milk; 1/2 teaspoon cardamom powder; 2 tablespoons ghee (clarified butter); 10-12 cashew nuts; 1 tablespoon raisins (optional); 1/4 teaspoon salt