Name: Authentic Pärnu Põhjapuud Recipe
Prep time: 20 min
Cook time: 90 min
Yield: 4
Cuisine: Estonia
Ingredients: 500 g pork shoulder, cubed; 4 medium potatoes, peeled and chopped; 1 large onion, chopped; 2 carrots, chopped; 1 bay leaf; 3 cloves garlic, minced; 1 tablespoon salt; 1 teaspoon black pepper; 2 tablespoons oil or fat (butter or pork fat); 2 liters water or broth

Pärnu Põhjapuud Estonia

A traditional Estonian dish from Pärnu region, made from pork and potatoes.

Estonia meat

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