FoodHopp

Name: Authentic Bengali Luchi Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: India
Ingredients: 2 cups all-purpose flour (maida); 1 teaspoon salt; 1 teaspoon sugar; 2 tablespoons vegetable oil (plus extra for deep frying); 1/2 cup warm water (approximate, adjust as needed)