FoodHopp

Name: Authentic Lauki ki subji Recipe
Prep time: 15 min
Cook time: 25 min
Yield: 4
Cuisine: India
Ingredients: 1 medium bottle gourd (lauki), about 600g, peeled and chopped; 2 tablespoons coconut oil; 1 teaspoon cumin seeds; 1 medium onion, finely chopped; 1 inch ginger, grated or minced; 2 green chilies, slit lengthwise; 2 medium tomatoes, finely chopped; 1/2 teaspoon turmeric powder; 1 teaspoon coriander powder; 1/2 teaspoon red chili powder (adjust to taste); 1/2 teaspoon garam masala; 1/4 teaspoon asafoetida (hing); 1/2 teaspoon salt (adjust to taste); 2 tablespoons fresh cilantro, chopped; 1/4 cup water