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Name: Traditional Shufta Recipe
Prep time: 20 min
Cook time: 25 min
Yield: 6
Cuisine: India
Ingredients: 2 cups cottage cheese (paneer); 1/2 cup dry dates (khajur), finely chopped; 1/4 cup dried rose petals; 1/4 cup pistachios, roughly chopped; 1/4 cup badam (almonds), roughly chopped; 1 cup sugar; 1/2 cup ghee; 1/2 teaspoon cardamom powder; 1 tablespoon milk (optional, for binding); 2 tablespoons cashews (optional, for garnish)

Shufta

🇮🇳 India

Jammu & Kashmir,North

vegetarian

sweet

dessert

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