Name: Authentic Pinaca Recipe
Prep time: 480 min
Cook time: 20 min
Yield: 4
Cuisine: India
Ingredients: 2 cups brown rice; 1/4 cup fennel seeds; 1 cup grated coconut (fresh or dried); 1 tablespoon black pepper (whole or freshly ground); 1 teaspoon ginger powder; 4 cups water (for soaking and grinding); 1 teaspoon salt; 2 tablespoons oil (for greasing or cooking, if needed)

Pinaca 🇮🇳 India

vegetarian sweet

Made with

Brown rice fennel seeds grated coconut black pepper

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from India

More dishes to explore from the same cuisine.

Achari baingan
Adhirasam
Aloo gobi
Aloo kulcha
Aloo matar
Aloo methi
Aloo Phalliyaan
Aloo shimla mirch
Aloo tikki
Aloo tuk
Alu Pitika
Amriti with rabdi
Amti
ananas menaskai
Anarsa
Ariselu
Attu
Aval kesari
Avial
Baati