FoodHopp

Name: Authentic Pinaca Recipe
Prep time: 480 min
Cook time: 20 min
Yield: 4
Cuisine: India
Ingredients: 2 cups brown rice; 1/4 cup fennel seeds; 1 cup grated coconut (fresh or dried); 1 tablespoon black pepper (whole or freshly ground); 1 teaspoon ginger powder; 4 cups water (for soaking and grinding); 1 teaspoon salt; 2 tablespoons oil (for greasing or cooking, if needed)