Name: Authentic Dudhi Muthiya Recipe
Prep time: 25 min
Cook time: 20 min
Yield: 4
Cuisine: India
Ingredients: 2 cups grated bottle gourd (dudhi/lauki), squeezed to remove excess water; 2 cups refined wheat flour (maida); 1/4 cup semolina (suji/rava), fine; 2 tablespoons oil (for dough); 1 teaspoon ginger-green chili paste; 1 teaspoon sugar, finely ground; 1 teaspoon salt (or to taste); 1/2 teaspoon turmeric powder; 1 teaspoon red chili powder; 1 tablespoon sesame seeds (white or mixed); 1 teaspoon cumin seeds (jeera); 1/2 teaspoon asafoetida (hing); 2 tablespoons chopped cilantro (coriander leaves); 1/4 teaspoon baking soda (optional, for softness); 2 tablespoons oil (for tempering, optional); 1 teaspoon mustard seeds (for tempering, optional); 8-10 curry leaves (for tempering, optional); 2 tablespoons grated fresh coconut (for garnish, optional)

dudhi muthiya 🇮🇳 India

snack made up of refined wheat and bottle gourd

Vegetarian

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from India

More dishes to explore from the same cuisine.

Achari baingan
Adhirasam
Aloo gobi
Aloo kulcha
Aloo matar
Aloo methi
Aloo Phalliyaan
Aloo shimla mirch
Aloo tikki
Aloo tuk
Alu Pitika
Amriti with rabdi
Amti
ananas menaskai
Anarsa
Ariselu
Attu
Aval kesari
Avial
Baati