Name: Authentic Kolokithakia Tiganita Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Greece
Ingredients: 4 medium zucchini (about 1 kg / 2.2 lbs); 1 cup all-purpose flour; 1/2 cup cornstarch (optional, for extra crispiness); 1 teaspoon salt; 1/2 teaspoon black pepper; 1 cup sparkling water or beer (chilled); 1 liter olive oil (for frying); 1 cup tzatziki sauce (for serving)

Kolokithakia Tiganita Greece

Fried zucchini slices served with tzatziki sauce, often served as a meze (appetizer).

Fried appetizer

Made with

Zucchini flour olive oil tzatziki sauce

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