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Name: Authentic Khaman Recipe
Prep time: 15 min
Cook time: 20 min
Yield: 4
Cuisine: India
Ingredients: 1 cup gram flour (besan); 3 tablespoons fine semolina (sooji/rava); 1 tablespoon ginger-green chili paste; 1/4 teaspoon turmeric powder; 1/2 teaspoon salt; 1/2 teaspoon sugar; 1/8 teaspoon asafoetida (hing); 1 tablespoon lemon juice; 1 teaspoon fruit salt (Eno) or baking soda; 1/2 cup water (approx.); 2 tablespoons oil; 1 tablespoon mustard seeds (rai); 1 tablespoon sesame seeds (til); 2 sprigs fresh curry leaves; 2 green chilies, slit lengthwise; 2 tablespoons chopped fresh coriander leaves (cilantro); 1 cup water (for tempering)

Khaman

🇮🇳 India

West

Made by steaming gram flour batter with flavorful seasoning accompanied with chutney.

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