FoodHopp

Name: Authentic Juvar no Rotlo Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: India
Ingredients: 2 cups Jowar (Sorghum) flour; 1/2 teaspoon Salt; 1 cup Warm water (approximate, adjust as needed); 1 tablespoon Oil or Ghee (for kneading and cooking)