Name: Authentic Dillkorv (Swedish Dill Sausage)
Prep time: 45 min
Cook time: 20 min
Yield: 6
Cuisine: Sweden
Ingredients: 500 g pork shoulder (cubed); 500 g beef (chuck or round, cubed); 30 g fresh dill (finely chopped); 10 g salt; 2 g white pepper; 1 g ground allspice; 1 g sugar; 50 ml cold water; Hog casings (approx. 2 meters), soaked and rinsed

Dillkorv 🇸🇪 Sweden

Dill sausage, a flavorful type of sausage often served with mustard.

Meat Traditional

Made with

Pork beef dill

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