Name: Authentic Swedish Arakaka Recipe
Prep time: 20 min
Cook time: 75 min
Yield: 4
Cuisine: Sweden
Ingredients: 4 large egg whites (approx. 120g); 200 grams granulated sugar; 1 teaspoon vanilla sugar or 1/2 teaspoon vanilla extract; 1 teaspoon white vinegar or lemon juice; 2 deciliters heavy cream (approx. 200 ml); 1 tablespoon powdered sugar; 400 grams canned pears in syrup (or fresh berries like strawberries/raspberries); Fresh mint leaves for garnish (optional)

Arakaka 🇸🇪 Sweden

A traditional Swedish dessert with layers of meringue, whipped cream, and fruit.

Dessert Traditional

Made with

Meringue whipped cream fruit

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