Foods Using shrimp paste

Vietnamese shrimp paste wrapped around sugarcane, grilled, and served with rice paper, lettuce, herbs, and dipping sauce.

Shrimp paste fried rice served with sweetened pork, shredded omelet, sliced sour mango, and chili sauce.

Stink beans (petai) served with shrimp paste (sambal belacan).

A fruit salad with a mix of tropical fruits and jicama, drizzled with a sweet and spicy shrimp paste dressing.

Shrimp paste chili dip made with roasted chili peppers, garlic, shallots, shrimp paste, and lime juice.

Vietnamese noodle soup with chicken, pork, and eggs, often served with shrimp paste and fresh herbs.

A traditional chili paste made with shrimp paste (belacan) and spices.

A fern shoot salad with a spicy dressing made from shrimp paste.