Foods Tagged: cakes

A type of steamed rice cake served with shrimp paste, a delicacy from Hanoi.

Fried rice cakes with eggs, served with a sweet and spicy sauce.

Small, round cakes made from oats and butter, often eaten as a snack.

Vietnamese glutinous rice cakes with a mung bean and coconut filling, wrapped in ramie leaves.

Vietnamese shrimp cakes made with sweet potatoes and shrimp, deep-fried until crispy.

Vietnamese fried shrimp cakes made with ground shrimp, sweet potato, and spring onions, a crispy and flavorful snack.