Foods Tagged: dough

A traditional Mongolian dish made with meat (usually mutton or beef) wrapped in dough and cooked in a hot pot.

A type of fried dough or fritter, often served as a snack.

Blue land crab meat stewed in a savory sauce, served over boiled dough dumplings.

Fluffy fried dough served with powdered sugar or honey.

Fried dough balls filled with dulce de leche, dusted with sugar.

A savory meat pie with layers of dough and filling.

Empanadillas are Spanish turnovers filled with a variety of fillings such as tuna, meat, or vegetables, often served as a snack or appetizer.

Sweet fried dough, often eaten with saltfish or cheese.