Name: Traditional Bolas de Fraile from Argentina
Prep time: 25 min
Cook time: 20 min
Yield: 12
Cuisine: Argentina
Ingredients: 2 cups all-purpose flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 1/4 cup granulated sugar; 1/4 cup unsalted butter, softened; 1 large egg; 1/2 cup whole milk; 1 teaspoon vanilla extract; 1 cup dulce de leche (store-bought or homemade); Vegetable oil for frying (enough for 2-3 inches in a deep pot); 1/2 cup powdered sugar for dusting

Bolas de Fraile 🇦🇷 Argentina

Fried dough balls filled with dulce de leche, dusted with sugar.

Argentina dessert

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Argentina

More dishes to explore from the same cuisine.