A dessert with a chocolatey, molten center, popular in Samoa and the Pacific.

A dessert with a warm, molten center, popular in Samoa and the Pacific.

A thick, starchy dish made from taro root, often served with fish.

A sweet cake made from taro root, often served with fish.

A sticky rice dish cooked in coconut milk, commonly eaten during celebrations.

A sweet sticky rice cake, often served during celebrations.

A savory Samoan snack made from dough filled with meat and vegetables.

A traditional Samoan soup made with taro and coconut milk.

A sweet cake made from taro flour, often served with coconut milk.

A traditional Samoan bread made from taro flour, often served with coconut milk.

A sweet bread made from taro flour, often served with coconut milk.