Name: Traditional Swedish Sotpannkaka (Sweet Pancake)
Prep time: 15 min
Cook time: 25 min
Yield: 6
Cuisine: Sweden
Ingredients: 4 large eggs; 1 cup granulated sugar; 2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 2 cups whole milk; 4 tablespoons unsalted butter, melted (plus extra for greasing the pan); 1 teaspoon vanilla extract (optional, but recommended)

Sotpannkaka 🇸🇪 Sweden

Sweet pancake, a thick and sweet pancake often served with whipped cream and jam.

Dessert Traditional

Made with

Flour sugar eggs

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