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Name: Authentic Guyanese Mutton Curry
Prep time: 30 min
Cook time: 90 min
Yield: 6
Cuisine: Guyana
Ingredients: 5 kg (3 lbs) mutton (shoulder or leg), cut into chunks; 2 tablespoons oil; 3 large onions, finely chopped; 4 garlic cloves, minced; 2 green chilies, slit (optional); 1 tablespoon curry leaves; 1 teaspoon fenugreek leaves (kasuri methi); 2 teaspoons ground turmeric powder; 2 teaspoons ground coriander powder; 1 teaspoon ground cumin powder; 1 teaspoon ground black pepper; 1 teaspoon salt; 1 cup coconut milk; 2 tomatoes, finely chopped; 1 cup diced carrots; 1 cup diced potatoes; 1 cup diced green beans or sweet peas; 1 cup water; Fresh cilantro (coriander) for garnish

Mutton Curry

Guyana

A hearty curry dish featuring tender mutton cooked with spices and vegetables.

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