Name: Authentic Köttfärssås Recipe
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: Sweden
Ingredients: 500 grams ground beef (or a mix of beef and pork); 1 large yellow onion (about 150g), finely chopped; 1 tablespoon butter; 1 tablespoon all-purpose flour; 500 ml beef or vegetable broth; 100 ml heavy cream; 2 tablespoons soy sauce; 1 teaspoon ground allspice; 1 bay leaf; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon sugar (optional, to balance acidity); Fresh parsley, chopped (for garnish)

Kottfarsrora 🇸🇪 Sweden

Ground meat sauce, a savory meat sauce often served with pasta or potatoes.

Meat Classic

Made with

Ground meat onions spices

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Sweden

More dishes to explore from the same cuisine.