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Name: Authentic Köttfärssås Recipe
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: Sweden
Ingredients: 500 grams ground beef (or a mix of beef and pork); 1 large yellow onion (about 150g), finely chopped; 1 tablespoon butter; 1 tablespoon all-purpose flour; 500 ml beef or vegetable broth; 100 ml heavy cream; 2 tablespoons soy sauce; 1 teaspoon ground allspice; 1 bay leaf; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon sugar (optional, to balance acidity); Fresh parsley, chopped (for garnish)

Kottfarsrora

🇸🇪 Sweden

Various

Ground meat sauce, a savory meat sauce often served with pasta or potatoes.

Meat

Classic

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Ingredients

Ground meat

onions

spices

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