Name: Authentic Vietnamese Kem Flan (Bánh Flan) Recipe
Prep time: 20 min
Cook time: 50 min
Yield: 6
Cuisine: Vietnam
Ingredients: 6 large eggs; 400 ml sweetened condensed milk (1 standard can); 400 ml whole milk; 150 grams granulated sugar (for caramel); 1/2 teaspoon vanilla extract (optional)

Kem Flan 🇻🇳 Vietnam

Vietnamese version of flan, a caramel custard dessert.

dessert

Made with

Eggs sugar milk caramel

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