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Name: Traditional Julskinka med senapssas from Sweden
Prep time: 30 min
Cook time: 120 min
Yield: 10
Cuisine: Sweden
Ingredients: *For the Ham:**; 1 bone-in smoked ham (approx. 4-5 kg / 8-11 lbs); 20 whole cloves; 1 cup water (for the roasting pan); *For the Glaze:**; 1/2 cup Swedish style mustard (e.g., "Presssas"); 1/2 cup brown sugar or dark syrup (sirap); 2 tablespoons apple cider vinegar or white vinegar; *For the Mustard Sauce (Senapssas):**; 4 tablespoons butter; 4 tablespoons all-purpose flour; 2 cups whole milk; 1 cup heavy cream; 1/2 cup Swedish style mustard; 2 tablespoons sugar; 1 teaspoon salt (or to taste); 1/4 teaspoon white pepper

Julskinka med senapssas

🇸🇪 Sweden

Various

Christmas ham with mustard sauce, a festive and flavorful dish often enjoyed during the holidays.

Meat

Festive

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Ingredients

Ham

mustard sauce

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