Name: Authentic Grönsakssoppa (Swedish Vegetable Soup)
Prep time: 20 min
Cook time: 30 min
Yield: 6
Cuisine: Sweden
Ingredients: 2 tablespoons butter; 1 large yellow onion, chopped; 2 carrots, peeled and sliced; 2 celery stalks, sliced; 1 large potato, peeled and diced; 1/2 small celeriac (celery root), peeled and diced (optional but traditional); 8 cups vegetable or chicken broth; 1 cup green beans, trimmed and cut into 1-inch pieces; 1 cup frozen peas; 1/2 cup heavy cream (or cooking cream); 2 tablespoons fresh dill, chopped; 2 tablespoons fresh parsley, chopped; Salt and freshly ground black pepper to taste

Gronsakssoppa 🇸🇪 Sweden

Vegetable soup, a nourishing and versatile dish made with a variety of vegetables.

Vegetarian Classic

Made with

Vegetables broth

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