Name: Authentic Grönsakspaj med Fetaost Recipe
Prep time: 30 min
Cook time: 40 min
Yield: 6
Cuisine: Sweden
Ingredients: *For the Pastry Crust:**; 250 grams all-purpose flour; 125 grams cold butter, cubed; 1 teaspoon salt; 1 egg yolk; 3-4 tablespoons cold water; *For the Filling:**; 3 large eggs; 250 ml heavy cream (or half-and-half); 150 grams feta cheese, crumbled; 150 grams spinach, fresh; 1 red bell pepper; 1 zucchini; 1 small red onion; 1 clove garlic, minced; 1 tablespoon olive oil; 1 teaspoon dried oregano; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Gronsakspaj med fetaost 🇸🇪 Sweden

Vegetable pie with feta cheese, a savory pastry filled with various vegetables and feta cheese.

Vegetarian Classic

Made with

Vegetables feta cheese pastry

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