FoodHopp

Name: Traditional Swedish Flaeskesteg (Roast Pork with Crispy Crackling)
Prep time: 20 min
Cook time: 100 min
Yield: 6
Cuisine: Sweden
Ingredients: 1 piece pork loin with rind (approx. 1.5 - 2 kg), bone-in or boneless; 2 tablespoons coarse sea salt; 1 tablespoon whole black peppercorns; 2-3 bay leaves; 2 whole cloves; 1 liter water