Name: Authentic Beef Chow Fun (Gan Chao Niu He)
Prep time: 25 min
Cook time: 10 min
Yield: 2
Cuisine: China
Ingredients: *For the Beef Marinade:**; 8 oz flank steak or sirloin, thinly sliced against the grain; 1 tablespoon light soy sauce; 1 teaspoon Shaoxing wine; 1 teaspoon cornstarch; 1/2 teaspoon baking soda; 1 tablespoon water; 1 teaspoon vegetable oil; *For the Sauce:**; 2 tablespoons light soy sauce; 1 tablespoon dark soy sauce (for color); 1 tablespoon oyster sauce; 1 teaspoon sesame oil; 1 teaspoon sugar; 1/4 teaspoon white pepper; *For the Stir-fry:**; 1 lb fresh wide rice noodles (hor fun), separated; 3 tablespoons vegetable oil, divided; 2 cloves garlic, minced; 1 cup bean sprouts; 4 scallions, cut into 2-inch lengths (white and green parts separated); 2 tablespoons water or stock

Chow Fun 🇨🇳 China

Wide rice noodles stir-fried with meat, vegetables, and a savory sauce, a popular Cantonese dish.

stir-fried rice noodles

Made with

Rice noodles meat vegetables sauce

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