FoodHopp

Name: Authentic Cassava Flour Pancakes from Saint Vincent and the Grenadines
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Saint Vincent and the Grenadines
Ingredients: 2 cups cassava flour; 1 teaspoon salt; 1/4 cup ground nutmeg; 1/4 teaspoon black pepper; 1/4 teaspoon allspice; 1/2 cup coconut milk; 1/2 cup water (or more, as needed); 1 cup cooked ground beef or pork (seasoned with salt and pepper); 2 tablespoons vegetable oil (for frying)

Cassava Flour Pancakes

Saint Vincent and the Grenadines

Thick, savory pancakes made with cassava flour and meat.

Saint Vincent and the Grenadines

Rate this food

Recent Reviews

Loading reviews...