FoodHopp

Name: Traditional Cassava Flour Pancakes from Equatorial Guinea
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Equatorial Guinea
Ingredients: 1 cup cassava flour; 2 large eggs; 1/2 cup whole milk; 1 teaspoon salt; 1 tablespoon vegetable oil (optional, for frying)