FoodHopp

Name: Authentic Bajam with Peanuts from Gambia
Prep time: 20 min
Cook time: 25 min
Yield: 6
Cuisine: Gambia
Ingredients: 1 cup ground maize flour (bajam); 1/2 cup ground cassava flour (manioc); 1/4 cup roasted peanuts (crushed or finely chopped); 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 1/2 cup warm water; 2 tablespoons vegetable oil (for frying)