Name: Authentic Vasterbottenpaj (Västerbotten Cheese Pie)
Prep time: 25 min
Cook time: 30 min
Yield: 6
Cuisine: Sweden
Ingredients: 200 grams all-purpose flour; 100 grams cold unsalted butter, cubed; 1 teaspoon salt; 1 egg yolk; 1-2 tablespoons ice-cold water; 200 grams Västerbotten cheese, grated; 2 large eggs; 200 ml heavy cream (or half-and-half); 100 ml milk; 1/4 teaspoon salt; 1/4 teaspoon white pepper (or black pepper if preferred); 1 tablespoon fresh dill, chopped; 1 tablespoon fresh chives, chopped

Vasterbottenpaj 🇸🇪 Sweden

Västerbotten pie, a savory cheese pie featuring Västerbotten cheese and often served as an appetizer.

Dairy Classic

Made with

Västerbotten cheese pastry

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