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Name: Authentic Varm macka med skinka Recipe
Prep time: 5 min
Cook time: 5 min
Yield: 1
Cuisine: Sweden
Ingredients: 2 slices thick Swedish limpa bread or hearty rye bread (about 1/2 inch thick); 2 ounces thinly sliced ham (skinka), preferably cooked or cured; 1 tablespoon butter, softened; 2 ounces sliced cheese (traditionally Vasterbotten cheese or mild cheddar); 1 teaspoon Dijon mustard or whole-grain mustard (optional); Fresh chives or parsley for garnish (optional)

Varm macka med skinka

🇸🇪 Sweden

Various

Hot sandwich with ham, a popular and simple Swedish dish.

Sandwich

Classic

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Ingredients

Bread

ham

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