Name: Authentic Tvaan Recipe
Prep time: 5 min
Yield: 2
Cuisine: Sweden
Ingredients: 4 slices Malted rye bread (knäckebröd), thick and hard (approx. 40g per slice); 4 tablespoons Unsalted butter, softened (approx. 60g); 100 g Semi-hard cheese (such as Västerbotten or Gouda), sliced or grated; 1/2 liter Water (for soaking); 1/2 teaspoon Salt (optional, for soaking water)

Tvaan 🇸🇪 Sweden

Tvaan, a traditional Swedish dish made from malted rye bread and served with butter and cheese.

Bread Classic

Made with

Malted rye bread butter cheese

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