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Name: Authentic Tortilla de Mariscos Recipe
Prep time: 15 min
Cook time: 10 min
Yield: 4
Cuisine: Argentina
Ingredients: 4 large eggs; 100 grams mixed seafood (shrimp, squid, mussels, or pre-cooked mixed seafood), chopped; 1 small onion, finely diced; 2 tablespoons olive oil; 1 clove garlic, minced; 2 tablespoons white wine (optional); Salt to taste; Freshly ground black pepper to taste; 1 tablespoon chopped fresh parsley

Tortilla de Mariscos

🇦🇷 Argentina

Coastal

Seafood omelette, often served as a tapa or appetizer.

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