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Name: Traditional Swedish Struvor
Prep time: 45 min
Cook time: 20 min
Yield: 4
Cuisine: Sweden
Ingredients: 3 cups all-purpose flour (approx. 400g); 1 tablespoon granulated sugar; 1/2 teaspoon salt; 1/4 cup unsalted butter, cold and cubed (approx. 50g); 1 large egg; 1/2 cup milk (approx. 120ml); 1 tablespoon heavy cream (optional, for richness); 1 teaspoon vanilla sugar or vanilla extract; Vegetable oil or lard for deep frying (approx. 4 cups); Powdered sugar for dusting; Lingonberry jam for serving

Struvor

🇸🇪 Sweden

Various

Sweet fried dough, similar to pancakes, often served with sugar or jam.

Dessert

Classic

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Ingredients

Dough

sugar

jam

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