Name: Authentic Greek Sfougato Recipe
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: Greece
Ingredients: 4 large eggs; 2 medium zucchini (approx. 400g); 1/2 cup olive oil; 1/2 cup crumbled feta cheese; 2 green onions, finely chopped; 1/4 cup fresh dill, chopped; 1/4 cup fresh mint, chopped; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 tablespoon milk or water (optional, for extra fluffiness)

Sfougato Greece

A Greek omelette made with eggs, zucchini, feta cheese, and herbs, often served as a light meal or meze.

Omelette

Made with

Eggs zucchini feta cheese herbs

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