Khoresh Abgoosht

Name: Authentic Khoresh Abgoosht Recipe
Prep time: 60 min
Cook time: 90 min
Yield: 4
Cuisine: Iran
Ingredients: 500g (about 1 lb) beef or lamb, cut into large chunks; 3 medium potatoes, peeled and cut into large cubes; 200g (about 1 cup) chickpeas, soaked overnight; 2 large onions, diced; 2 tablespoons oil; 4 cloves garlic, minced; 1 tablespoon dried mint; 1 tablespoon dried thyme; 1 tablespoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon turmeric powder; 2 teaspoons salt; 1/2 teaspoon black pepper; 1 cup water or broth (plus more as needed); Optional: 2 tablespoons tomato paste for deeper color

Khoresh Abgoosht Iran

Hearty stew with potatoes, chickpeas, and meat.

Iran stew

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Iran

More dishes to explore from the same cuisine.