Raggmunkar med lojrom

Name: Authentic Raggmunkar med lojrom Recipe
Prep time: 20 min
Cook time: 25 min
Yield: 4
Cuisine: Sweden
Ingredients: 1 kg Yukon Gold or other floury potatoes; 1 small onion (approx. 100g); 2 large eggs; 4 tablespoons all-purpose flour; 1 teaspoon salt; 1/2 teaspoon white pepper; 100g butter or bacon fat (for frying); 100g lojrom (bleak roe); 150g crème fraîche or unsoured heavy cream; 1 small red onion, finely minced; Fresh dill, chopped (for garnish)

Raggmunkar med lojrom 🇸🇪 Sweden

Potato pancakes with caviar, a luxurious and flavorful combination of textures and flavors.

Vegetarian Contemporary

Made with

Potatoes caviar

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