Name: Authentic Piperi Gemisto (Greek Stuffed Peppers)
Prep time: 20 min
Cook time: 65 min
Yield: 6
Cuisine: Greece
Ingredients: 6 large bell peppers (any color), preferably blocky varieties; 1/2 cup olive oil, divided; 2 large yellow onions, finely chopped; 4 cloves garlic, minced; 1 cup long-grain white rice, uncooked; 2 large ripe tomatoes, grated (or 1 cup canned crushed tomatoes); 1/4 cup fresh parsley, finely chopped; 2 tablespoons fresh dill, finely chopped (or 2 teaspoons dried dill); 1 teaspoon dried oregano; 1 cup vegetable broth or water; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 cup water (for the baking dish)

Piperi Gemisto Greece

Bell peppers stuffed with a mixture of rice, onions, tomatoes, and herbs, often baked until tender.

Stuffed vegetable

Made with

Bell peppers rice onions tomatoes

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