FoodHopp

Name: Authentic German Pfannkuchen Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Germany
Ingredients: 250 grams all-purpose flour; 4 large eggs; 500 milliliters whole milk; 1 tablespoon granulated sugar; 1 pinch salt; 2 tablespoons unsalted butter (for frying); Powdered sugar or fruit jam (for serving)