Name: Authentic Okra Fritters from Equatorial Guinea
Prep time: 20 min
Cook time: 20 min
Yield: 6
Cuisine: Equatorial Guinea
Ingredients: 2 cups all-purpose flour; 1 teaspoon salt; 1/2 teaspoon cayenne pepper; 1/2 teaspoon black pepper; 1/2 teaspoon dried thyme; 1/4 teaspoon ground nutmeg; 1/2 cup chopped fresh okra (about 4 medium okra pods); 1 large egg; 1/4 cup milk; 2 tablespoons vegetable oil (for frying); Optional: 1 teaspoon paprika (for garnish)

Okra Fritters Equatorial Guinea

Crispy fritters made from okra, flour, and spices.

Equatorial Guinea okra

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

Recent Reviews

More dishes from Equatorial Guinea