Name: Traditional Libyan Makluba
Prep time: 30 min
Cook time: 40 min
Yield: 6
Cuisine: Libya
Ingredients: 1 kg chicken thighs (skinless); 2 large onions, finely chopped; 2 cups rice (long-grain, such as basmati); 4 cups water; 1 cup tomato sauce (paste or puree); 2 tablespoons olive oil; 2 teaspoons ground cumin; 1 teaspoon ground coriander; 1 teaspoon salt; 1/2 teaspoon black pepper; Fresh parsley, for garnish (optional)

Makluba Libya

A traditional Libyan dish consisting of rice, vegetables, and chicken layered and cooked upside down.

Libya stir-fry

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